Slide up your apple into nice bite sized chunks. Place them in the airfryer and drizzle with a teaspoon of olive oil. Cook on a 180c for 10 minutes or until nice and crisp. Toss them in cinnamon in a large bowl. Serve! Notes You can also do this with other fruit and vegetables. Another of my favourites is using courgette and then covering with a sprinkling of sage.

Slide up your apple into nice bite sized chunks. Place them in the airfryer and drizzle with a teaspoon of olive oil. Cook on a 180c for 10 minutes or until nice and crisp. Toss them in cinnamon in a large bowl. Serve! Notes You can also do this with other fruit and vegetables. Another of my favourites is using courgette and then covering with a sprinkling of sage.

Original article and pictures take https://recipethis.com site